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Our food is prepared and cooked fresh daily. Consuming raw or undercooked meats, poultry, seafood, shellfish fish, shrimp, clams, crab, squash, squid or eggs may increase your risk of food-borne illness.las-margaritas-menu-0 las-margaritas-menu-1 las-margaritas-menu-2 las-margaritas-menu-3 las-margaritas-menu-4 las-margaritas-menu-5 las-margaritas-menu-6 las-margaritas-menu-7